9 Survival Gardening Crops to Grow in a Post Apocalyptic World - YouTube

Channel: Epic Gardening

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In this video we are going to pretend like the apocalypse has hit us and based
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on some of the news I think we've all been hearing lately,
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sometimes it can seem like that.
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But let's put the scaremongering aside and discuss nine crops to grow in a
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survivalist setting.
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Kevin Espiritu here from Epic Gardening where it is my goal to help you grow a
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greener thumb.
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Let's talk about this with a survival setting and this is something I have
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pretty good experience in. Last year,
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June 2019 to the end of June 2019,
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I did something called the apocalypse grow challenge.
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I covered it really heavily on Instagram.
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I have footage that is still sitting on my archives waiting to edit for you guys
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here on YouTube, but the rules were simple.
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I had to live off of only what I could grow, fish,
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forage or barter for at fair market value,
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and I did that for 30 days.
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So I've done that in a really urban setting and that made me really think,
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okay,
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what do I have to grow in order to quite literally survive for a month?
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Now, the first thing you have to think about is, number one, calories.
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So we're going to be talking about crops that are the easiest to grow for their
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caloric density and nutritional profile.
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And nutritional density is another thing.
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Some of our calorie heavy crops aren't necessarily the most nutrient rich.
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They're serving that caloric energy perspective,
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but they're not serving the perspective of nutritional density.
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So our two categories that we're going to discuss are going to be our calories
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and our nutrients. And before we go any further,
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stay tuned at the end for a bonus category of crops to grow to make this whole
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survival experience a lot more fun. Let's go ahead and jump into it.
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Crop number one is the humble bean.
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It makes sense to look back at more ancient cultures to figure out what they
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grew in order to subsistence farm or subsistence garden,
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because that's just how life was back then.
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And beans were a staple crop across many different cultures.
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Now, the reason why they're so good is number one,
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they're pretty calorically dense compared to other things you can grow,
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but also a good amount of protein, all sorts of vitamins and minerals in them.
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But on top of that, you can grow them in many different ways. First of all,
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you have your categories of bush beans and pole beans,
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and so based on your unique growing conditions,
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you can choose which one you want. This of course,
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is a vertically stacked system growing bush beans.
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You wouldn't want to grow pole beans in a system like this because of course
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then you'd need to trellis all these different ones up,
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which doesn't make a whole lot of sense. But then if you wanted,
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you could go ahead and throw some pole beans on a trellis arch like this.
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And you have many, many ways to grow beans. So as far as growing them,
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direct sowing is almost always going to be your best bet.
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Although I will say they take okay to transplanting. I've done that many times.
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In fact, I transplanted this entire thing.
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And besides the top suffering from a little bit of spider mites,
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the rest of these are doing really nicely and I expect to go to harvest out of
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those. Beans can be preserved. Beans can be dried and stored for many, many,
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many months and years.
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And then beans can be worked into more or less almost any type of cuisine and
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any type of recipe from soups to Mexican food to all sorts of different things.
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And so beans are extremely high up on the apocalypse garden list.
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Crop number two is going to be corn. It's gotten a little cold, little windy,
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little rainy here. So I'm hanging out under the awning. But corn,
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if you've listened to number one and number two, beans and corn,
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you probably know number three, so drop it down below if you know it.
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But let's talk about this. Most of us are growing sweet corn in our gardens.
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I did a lot of that last year.
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Super rewarding to come out to the garden and grab a stalk and grab an ear off
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the stalk and eat it fresh off of the stalk. It's so delicious,
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but in a survival scenario, you wouldn't really want to do that.
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You may want to opt to grow a Dent corn variety,
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let it dry on the stalk to somewhere below 15% moisture,
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and then what you can do is use it as a dried corn meal, corn flour,
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that type of thing. That's going to be a lot more versatile.
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It's going to be a lot easier to store and preserve and you can just use it in
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so many more different recipes.
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So corn also plays nicely with our first one.
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So if you use the corn stalk as a makeshift organic trellis, then the beans,
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if you choose a pole variety, can grow straight up it.
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And that leads us right into our third pick.
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Apocalypse crop number three completes the trilogy and that of course would be
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squash. So yes, for those of you who guessed it, props,
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it is the three sisters combination for our first three recommendations.
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So you have squash, specifically winter squash.
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What that does is if you grow it on the ground, it's a sprawling crop.
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And so it's going to be a faux ground cover, a green ground cover.
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And what that's great for, if you combine it with your beans and your corn,
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both of those are shallow-rooted crops that really do prefer nice moist soil
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that's protected from crazy fluctuations in moisture.
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And so what you'll do there is then you'll throw squash out on the ground and
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you can have your beans climbing up the corn if you so choose to do a pole bean
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and the corn of course providing that support structure.
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So it's a really good triple threat.
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And then of course squash on its own is nutritionally great.
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Calorically pretty good and also a fantastic storing crop.
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Crop number four on our apocalypse list, I've chosen cabbage.
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Cabbage is a pretty easy to grow crop and it's special because it retains most
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of its nutrients even when it's cooked. And if you want to preserve it,
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then you can of course do that by fermenting it and creating sauerkraut or other
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cabbage-based ferments. So it's great raw,
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it's great cooked and it's relatively easy to grow and many varieties are pretty
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cold-tolerant. So you can grow it in most regions throughout most of the year,
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barring the hottest and absolute coldest parts of the year. So it's a really,
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really good crop. No,
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it's not the most calorically dense but pretty nutritionally dense and combined
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with the fermentation angle, you can actually do quite a bit with this crop.
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This next crop is absolutely number one in my heart as a gardener and that of
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course is the humble but really not so humble potato.
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These are a Norland red variety and potatoes, right out of the gate,
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is a staple crop in a survival scenario. In fact,
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potatoes and specifically this Norland red potato right here is the one that
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provided most of my calories, my base level of calories,
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for my apocalypse grow survival challenge I did,
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as I mentioned earlier in the video, June 2019 that entire month.
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Now these ones right here, you may be wondering how do you still have some left?
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Well,
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these ones grew out of tiny ones that I had forgotten and just didn't dig up in
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my raised beds and the other ways that I grew them. In fact,
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these ones here came out of my cold compost pile.
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Just the pile that I throw a bunch of different things in. Of course,
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I guess some of them slipped through the cracks and now I have a healthy amount,
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maybe like two or three pounds. They're not the most sizeable,
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but they're completely free. And that speaks to how easy potatoes are to grow.
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So easy. I've grown them in five different ways - I've grown them in grow bags,
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I've grown them in five gallon buckets,
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I've grown them in raised beds with hilling, raised beds without hilling,
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in ground, both with and without hilling.
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And you know which one performed the best, surprisingly in the ground,
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buried deep. And I never hilled them and I never touched them.
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I let the natural weather, the rain throughout the season water them.
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And I got a massive haul of maybe 25 to 30 pounds just out of one bed of these
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Norlands on a friend's property. So from a survival standpoint,
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potatoes are one of the few foods that you can eat just potatoes and you won't
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be deficient. You'll, you'll be okay. You're not going to be thriving,
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but you'll be okay. Calorically pretty good. Good amount of magnesium,
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good amount of vitamin C.
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They are a great crop to grow and they really are a set it and forget it crop
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that all you have to do is just not harvest 100% of them every year and you're
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going to have them coming back year after year after year.
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They're just an amazing crop. So versatile. You can turn them into hash browns,
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you can fry them, you can store them in cool, somewhat humid place.
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They're going to last for a long, long time.
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You can even turn them into dehydrated potato flakes, whatever.
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The sky's the limit with potatoes.
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Clearly they're the favorite of mine and these are probably gonna make it into a
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meal tonight. Our next apocalypse pick is the humble kale. Now,
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is it the most calorically dense crop? Certainly it's not,
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but it is extremely nutritionally dense and the reason I picked it over many
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other greens is because of its cold tolerance.
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You can grow this in almost any climate throughout the winter provided you
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provide some cold protection like a cold frame or a frost blanket,
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whatever the case may be. And it actually surprisingly stores pretty well.
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If you were to cut it up and you were to dehydrate it as kale chips,
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throw a desiccant like silica pack in the container you're storing them in.
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This can be a great nutrient dense little crunchy snack in the apocalypse.
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So kale, of course you have this curly style.
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There's the dinosaur or Lacinato style, many different varieties,
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some more cold tolerant than others, some more, like I would prefer,
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heat tolerant than others. And so definitely pick your variety,
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but kale does make it into the top nine apocalypse list.
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Next up we have sweet potatoes,
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which despite the name aren't really related to potatoes and grow slightly
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differently. They take a lot longer to mature than the average potato.
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So if you're looking for expediency of calories,
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you probably wouldn't choose this. But there are some interesting benefits,
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namely that the greens are edible.
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Whereas with potatoes they certainly are not edible and in fact potatoes even
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exposed on the surface you shouldn't eat. We call those green potatoes.
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They have a lot of solanine content in them. You don't want to eat that,
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but with sweet potatoes, not only can you eat the greens,
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but you can just let this keep going and going and going and you'll be pulling
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up these gnarly tubers.
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These are not even close to the max size you can achieve. Of course,
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there's definitely a sweet spot, but a great storing crop,
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good sugar content in here,
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good overall calories and nutrient density.
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It's really hard to beat provided you have the climate and the space to grow
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them. Our final one before the bonus is the lentil. Lentil is a legume.
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It's a fantastic crop to grow.
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It's about 110 days for a dried lentil,
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so it'll get it all the way there in just over about,
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well I guess just under four months or so. So fantastic.
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You can grow in at scale. You want to plant them maybe five inches or so apart.
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You can put a low trellis on if you want to, you don't have to.
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You just want to make sure there's nice air circulation. And again,
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these are in a jar and these are stored. What does that tell you?
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It's a great dried storage, food, calories, protein,
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bunch of good stuff going on with lentils.
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So make it a part of your apocalypse survival garden.
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But those of you who have stayed,
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you have your bonus apocalypse tip and that would be growing a ton of herbs.
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So I've got, what do I have? Rosemary, lavender, basil, dill, thyme, oregano,
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sage - all that stuff is popping off in this tiny little herb garden.
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And trust me when I say that you will eventually get sick of eating potatoes,
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lentils, beans, squash, all of this stuff, unseasoned.
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And speaking from someone who literally did this for 30 days,
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I went through a love-hate bordering on true hate of potatoes for a while and
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it's been nine months since that challenge and I'm only slowly starting to like
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them again.
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So I got sick of them and having a bunch of herbs that I can dry and dehydrate
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and mix into spice blends is going to go a long, long way.
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What did you think of my apocalypse list?
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This is by no means an exhaustive list,
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so if you have a suggestion that you think I really missed out on,
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drop it down below so everyone else,
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including myself can learn from your apocalypse garden recommendations.
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And what I'd like to say is, first of all, thank you so much for watching.
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If you enjoyed the video, cultivate that like button.
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And the last thing is if you like the raised beds I have in my front yard,
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a link is going to be in the description.
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I now am the distributor in America for these Birdies raised beds,
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which I really like. It's starting to rain really hard.
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So I'm going to wrap this up. If you like them link in the description,
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link in the comment, check them out. And until next time,
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good luck in the garden. Keep surviving and I'll see you on the next video.