How MAGGI's GENIUS Marketing Strategy made it a Market Leader?: Nestle Business Case Study - YouTube

Channel: Think School

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Hi everybody.
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Maggi is one of the most iconic
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brands in the Indian business history.
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And for our generation, it's even more special
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because it has been an integral part of our childhood.
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But from the business standpoint, the most fascinating
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thing about Maggi is that way back in 1983, both Maggi and
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instant noodles were completely alien to the Indian culture.
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And yet, Nestle single-handedly created a Rs 937 crore market
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and has been a market leader in the domain for 38 years.
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And in spite of giant rivals like ITC, Marico,
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and Unilever, even today, Maggi has a whopping
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60% market share in the instant noodle segment.
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The question is, how did Nestle create a
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market for a seemingly alien dish in India?
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How did it almost establish a monopoly
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in the instant noodles market?
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And what are the lessons that we need to
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learn from Nestle's genius marketing strategy?
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This episode is brought to you buy NaVi health
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insurance but more on this at the end of the video.
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This is a story that dates back to the 1950s,
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Japan.During that time, the country was still
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recovering from the downfall of World War Two.
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So noodles were one of the most affordable foods in the market.
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But because the demand was too high, and
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it took a lot of time to be prepared, it
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resulted into long lines and long wait times.
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This is when a curious Japanese man named
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Momofuku Ando decided to make a type of noodles
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that could be prepared quickly and cheaply.
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And after hundreds of iteration, he was finally
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successful in making a revolutionary product that
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we all know today as the instant Ramen noodles.Now
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although his newly invented instant ramen did not
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debut until 1958, the instant ramen noodles became a
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game-changing business during the economic boom in Japan.
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And as the country started developing rapidly, the
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instant ramen became such a big hit that in spite of
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costing six times more than the conventional noodles, the
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Japanese still bought instant ramen in large quantities.
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And soon enough, the instant ramen products started
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traveling abroad to the US to again become a massive hit.
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And even today, the parent company of ramen Nissin accounts
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for 50% of the billion-dollar instant noodle market in Japan.
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And while all of this was happening, Nestle was
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carefully observing the market and realized that
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instant noodles are a goldmine product in Japan.
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But very, very cleverly, Nestle chose not to
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pursue the Japanese market, in spite of knowing
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that there was a billion-dollar worth of market
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share still left to be capitalized in Japan.
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The question is when there was a clear market for
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a scalable product that too in a booming economy,
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why didn't Nestle enter the Japanese market?
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Now there are two seemingly logical reasons for that.
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Number one, Japan was not so liberal hence, it would have
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been very difficult to operate as a foreign company in Japan.
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And secondly, why go on war against a monopoly
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when you can create your own monopoly?
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Right?
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Well, that is why Nestle started exploring every other
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market except Japan to create a market for instant noodles.
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And one of the biggest markets obviously was India.
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And that is how ladies and gentlemen,
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Nestle entered the Indian market in 1983.
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And like I said before, both the concept of instant noodles
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and the Maggi brand was completely alien to us.We were still a
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closed country with hardly any foreign companies in the market.
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And the western influence over us was relatively very less.
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It's almost like asking our parents
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to eat lasagna every single day.
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Then the question is, how did Nestle turned
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Maggi into such an integral part of our lives?
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Well, that is because Nestle very clearly
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understood both its customer and the consumers.
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To tell you about it if you look at instant noodles as a
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product, anyone and everyone could have noodles, right?
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It really doesn't matter whether it
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is a school kid or a 40-year-old man.
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And noodles by default is one of the
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most generic dishes in the market.
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So had it been some ordinary brands, they would
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have tried to capture the entire 740 million Indian
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customer base, and they would have tried to sell
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to every single Indian who could have had noodles.
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And on the outset, it does seem like an obvious choice, right?
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Well, Nestle was no ordinary brand.
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And they understood the fundamental marketing principle that if
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you try to sell to everyone, you will end up selling to no one.
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So Nestle's marketing team started finding the best niche
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profiles to see who could be their ideal target audience.
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And that is when they carefully picked two
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categories, and those were mothers and children.
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Now, this begs the question, what was the thinking behind this?
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Now listen to this very, very carefully.
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For the adoption of an alien product, it
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has to meaningfully cater to the pain of the
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audience and the interest of the audience.
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Now, in the case of Nestle, there were two primary
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stakeholders, there is the customer and there is the consumer.
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The consumer is the child who eats Maggi and the customer
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is the mother who buys Maggi.And during 1983 there were
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two categories of mothers, working mothers, and homemakers.
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Both of them had one major pain that is to
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give their child something tasty and healthy
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when they come back hungry from school.
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The problem with working parents was that they were not at home
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and with homemakers, after running all morning, after sending
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the kids and husbands to school and work, they needed some
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time to rest before they could start working again for dinner.
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On top of that, the child had just eaten
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chapati-bhaji in school, so giving them the same
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for evening snacks would not be good enough.
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And at the same time, they needed to make
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something that was less tedious, but at the
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same time was tasty enough for the child to eat.
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So the two pains over here are working mothers wanted
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something that the children could make themselves and
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homemakers wanted something less tiring to make for their kids.
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And the interest was obviously a
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tasty dish for their child to eat.
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And this is where ladies and gentlemen, Maggi
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became an opportunist and positioned itself as
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the perfect solution for mothers as a super easy
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and tasty meal alternative for their children.
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This is how the tagline "2 minute mein Maggi" was born.
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And as we've seen in the commercial it showcases
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an act of a mother preparing Maggi for the kids
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only to see them happy and delighted by the taste.
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Apart from that, Nestle reached out to school
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kids sponsored quizzes and events and even
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gave them a free hamper of Maggi products.
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This was followed by a widespread sampling
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with over 4 million new contacts every year.
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And as time passed, Nestle even began advertising on TV
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channels during peak times when people like you and me were
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watching Power Rangers, Dragonball Z, and Ninja Hatori.
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This is how by positioning itself accurately to cater to
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the pain and interest of both its consumers and customers,
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Maggi established itself as an integral part of our lives.
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Now the question is if Maggi could establish
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a name in the market, so could others, right?
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Because there were already other big
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guns like ITC, Unilever, and Nissin.
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Then the question is, why couldn't they compete with Maggi?
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Well, there are three specific reasons for that.
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Number one, Nestle had evolved its supply chain for 25
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long years, which was next to impossible to replicate.
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And on top of that, it controls the supply chain end to end.
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But when Nissin the parent company of ramen tried to enter
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the market, it struggled to find national distribution
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partners, and its alliances with both Hindustan Unilever
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and Mariko to solve this problem completely failed.
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Secondly, Nestle achieved an unmatched level of penetration
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even in tier three and tier four cities of India.
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And more people knew the term Maggi than they knew
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about the actual product that is instant noodles.
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So no one really asked for instant noodles
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they just asked for a packet of Maggi.
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This was because, since 2005 onwards, the
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marketers of Nestle conducted exclusive studies
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and did everything in their capacity to make Maggi
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accessible to the bottom of the pyramid of India.
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And in technical terms, based on socio-economic status,
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the Indian audience could be categorized into eight
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categories, ranging from A-1 to E-2.The top segment
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consisted of SEC classes as in socio-economic classes
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of A-1, A-2, and B-1, the middle segment was B-2 and
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C and the bottom segment was D, E-1 one, and E-2.
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For those who do not understand these terminologies,
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I'll attach study material for you in the description.
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So coming back, the top and middle segment was already
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captured by 2005 through Maggi's conventional marketing
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efforts, and they saw that the real opportunity was in SEC
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classes C and D that represented over 40% of the market.
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And after an extensive study, the first product to be
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launched was Chotu Maggi, which was priced at just Rs 5 and
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was aimed at penetrating the lower segment of the market.
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The communication was carefully designed in local vernacular
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languages, and the distribution system was intricately
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designed with strategic wholesalers and redistributors to
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reach up to 2.2 million outlets all across the country.
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And because of this extensive effort, the household
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penetration numbers of Maggi shot from just 45% to
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71% for the C class, and from 31% to 62% for SEC
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classes D and E in just four years from 2006 to 2010.
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This is the reason why when ITC and Unilever entered
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the market, they found it very difficult to achieve
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this level of penetration and brand recall value.
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And lastly, it was the impeccable connect
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that Maggi had established with its customers.
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And this is something that does not need any
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explanation, but a classic demonstration of the
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same was seen in 2015 when this happened to Maggi.
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As soon as this bad happened, Maggi disappeared from
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the stores for five long months and their market
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share nosedived from 75% to 0% within no time.
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But you know what, guys?
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As soon as Maggi came back they came up with something called
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'#WeMissYouToo' campaign wherein the brand asked fans to share
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their stories about how much they missed Maggi on social media.
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Now you see, this is not some Michael Jordan's Nike
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product or a revolutionary iPhone that we're talking about.
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It is just an instant noodle brand
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expecting fans to share their memories.
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But as we all saw, it turned out to be one of the most
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successful campaigns Nestle had ever executed, and fans from
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all across the country started pouring their love for Maggi.
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In fact, Snapdeal sold out a whopping 60,000 Maggi
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welcome kits within five minutes of the Maggi flash sale.
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And hashtags such as '#DilKiDealWithMAGGI' started
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trending on Twitter after the sale resumed.
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This was the extraordinary level of connection
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that Maggi had established with its audience.
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And not so surprisingly, it was very, very difficult
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for Unilever or Nissin to achieve this level of
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connection with a player like Maggi in the market.
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And guess what?
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By 2017, Maggi was back to the number one spot in the market
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with a whopping 60% market share in the instant noodles market.
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This is the iconic story of the Maggi brand.
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Now, this brings me to the most important
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part of the episode, and that are the lessons
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from Maggi's genius marketing strategy.
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Moving on, there are four lessons that we need to
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learn from Nestle's incredible business strategy.
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Lesson number one always remember while most
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brands spend time and resources to find out how
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to penetrate a market only a few brands spend time
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and money to find out which market to penetrate.
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And so the most revolutionary products in the
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market are more often than not the products
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that have created a market for themselves.
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And it's not just Nestle.
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Even Apple never tried to compete with Rolex to make mechanical
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watches, they instead created a market for smartwatches.
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And now they're way ahead of any
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other watch company in the world.
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Similarly, Henry Ford had the option to
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compete with luxury cars, but he instead
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created a market for the bottom of the pyramid.
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And in our case, Maggi created a market for instant noodles
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in India, instead of going head-on with Nissin in Japan.
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Lesson number two, if you're selling a generic
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product, your first instinct would be to
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sell to every single person in the market.
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But always remember, if you try to sell to
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everyone, you will end up selling to no one.
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So always try to find a specific target audience to sell your
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generic product.And drop a comment about if you know any other
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brand that sells a generic product to a specific audience.
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And for the people who have done the communication
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masterclass you already know which brand I'm talking about.
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Lesson number three the golden recipe to market penetration
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lies in identifying the pain and interest of the audience.
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And your accuracy with spotting this pain and interest is
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directly proportional to the ease of adoption of your product.
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In this case, it was Nestle's intricate
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understanding of the mother's pain of being too
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tired to make an evening meal for the children.
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And the interest was so beautifully captured through
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Nestle's initiatives to interact with children by the
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means of cartoon channels and school competitions.
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And lastly, like I've said many times before, while good
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brands sell you a product, great brands sell you an emotion.
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And even if you're selling something as simple as a dry cake
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of noodles, if you connect with the audience at an emotional
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level, you will stand out from the rest of the crowd.
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Like a legend once said, "people might forget what you
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said but they never ever forget how you made them feel".
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That's all from my side for today guys.If you learned something
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valuable, please make sure to hit the like button so that the
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YouTube algorithm knows that you learned something valuable.
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And for more such free business and political
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case studies please subscribe to our channel.
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Thank you so much for watching.
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I will see you in the next one.
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Bye-bye.
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