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You'd Never Guess What an Acorn Woodpecker Eats | Deep Look - YouTube
Channel: Deep Look
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These acorn shells are the scraps after a
big feast.
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The long one is from a coast live oak.
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This round one’s from a black oak.
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And this fuzzy one is from a tanoak.
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These are the noisy diners: acorn woodpeckers,
cracking open and enjoying some acorns.
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And here’s their well-stocked pantry.
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It’s called a granary, and it’s where
they store their acorn collection, high up
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in these redwoods, to protect it from jays,
squirrels and deer.
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Acorn woodpeckers are the only animals that
store their acorns in carefully-made holes
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in trees.
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The birds drill a few new ones each year.
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It took generations to make the thousands
of holes in this granary.
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Their holes rarely hurt the trees.
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They only bore into the bark, where there’s
no sap that could rot the acorns.
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That’s why they also store them in dry,
dead trees.
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Keeping their pantry stocked takes a lot of
work.
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So acorn woodpeckers live in family groups:
four or five of them in something like a commune.
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This adult male is showing junior who’s
boss.
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Everyone works and the acorns belong to all
of them.
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In spring, acorn woodpeckers have their choice
of food:
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Tasty insects.
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Oak flowers full of pollen.
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Sap that they suck out of shallow holes like
these.
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When those delicacies are gone in the winter,
they’ll have acorns.
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They don't have much protein, and they taste
bitter, but the birds can stock up on them.
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If the coast live oaks didn’t make acorns
that year, the black oaks might.
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That’s why acorn woodpeckers live where
there’s more than one species of oak.
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The birds need to keep their acorns snug in
their holes so other animals can’t pull
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them out.
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So they tap the acorns to check.
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If they’re loose, they look for a smaller
hole.
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Maybe this one?
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This one is just right.
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Whoops!
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Once in a while, they lose an acorn.
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But that’s OK.
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A dropped acorn could sprout another oak for
future generations.
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