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Top 10 high profit crops for you to become a MILLIONAIRE - YouTube
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Hi friends.
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If you are here to find the ranking of crops
such as marijuana, opium etc. then you can
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skip this video.
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This is the list of top 10 legal and most
profitable crops for small farms to grow.
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Small farms are often diverse enterprises
run by small teams of people, so it’s important
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what you grow is well suited to your space,
market and time input.
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Deciding which crops are right for your situation
will depend on many different factors,
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besides the obvious ones of such as climate
and soil.
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Here we made this list of crops by considering
its price per kilogram, its growing cycle,
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yield per square metre, labour intensivity
and annual income per acre.
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On number 10, here comes Wasabi.
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Real wasabi costs about $50 for a 100 gram
stem.
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At wholesale prices, wasabi still sells for
about $160 per kilogram.
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Real fresh wasabi is only at it’s best for
about 15 minutes after the plant has been
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ground up into a paste.
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After that, it starts to lose flavor.
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So if you’ve ever had anything labeled wasabi
that wasn’t ground up right in front of
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you, it likely wasn’t the real thing.
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Real wasabi isn’t actually a root, but a
swollen stem.
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Two ingredients in the plant combine to give
it a signature spicy flavor, but the compound
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isn’t very stable and breaks down quickly.
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The leaves and leaf stems are also edible.
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Wasabi is hard to grow since it prefers freshwater
streams.
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It’s hard to grow in large quantities in
a greenhouse because it’s susceptible to
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disease.
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In fact, it’s considered one of the hardest
crops in the world to grow.
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It follows that with that reputation comes
a high price tag.
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On number 9, its flowers.
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You may have heard about Dutch tulip mania
in 1637 where a single tulip bulb was worth
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more than what the average person earned in
a year.
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While growing flowers today isn’t anywhere
near that profitable, it can still be a great
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high-value specialty crop for your small farm.
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Within the main category of flowers, the options
for what you can grow are almost limitless.
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You can grow a wide range of bulbs, cut flowers,
dried flowers, and more.
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Growing flowers outdoors you should be able
to gross about $50,000 per acre even when
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selling in bulk to wholesalers.
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On number 8, here comes bonsai plants.
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A bonsai is an ornamental shrub or tree that’s
grown in a pot.
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It has its roots restricted to artificially
prevent it from reaching its normal size.
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Bonsai plants can range in price from $20
for younger ones to $5,000+ or more for top
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specimens.
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Growing bonsai doesn’t require much space
since the plants are so compact.
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It only takes a few hundred dollars worth
of soil and seeds to get started.
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You can grow bonsai from regular seeds.
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The real value comes from having the skills
and knowledge to transform regular seedlings
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into beautiful bonsai plants.
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Number 7, here comes Bamboo.
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Bamboo is one of the fastest growing woody
plants in the world.
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You might think of bamboo as a tropical plant,
but there are actually several cold hardy
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varieties capable of surviving winters where
the temperature drops below zero.
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Bamboo is a versatile landscaping plant that
can be sold as stand-alone decorative plants
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or used to create hedges or screens.
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Homeowners and landscapers are willing to
pay as much as $150 for a potted bamboo plant.
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By growing in 5 gallon pots in a 40 foot by
30 foot space, you can grow over 600 bamboo
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plants at a time!
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Goji berries on number 6.
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Goji berries are very nutritious, packed full
of antioxidants, and may even have anti-aging
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and anti-cancer benefits.
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That makes them widely considered a superfood.
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Most goji berries are grown in China, but
the plant is also well adapted to grow in
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a North American climate.
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Organic dried goji berries sell for $40 or
more per kilogram, and fresh berries demand
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significantly higher prices, especially when
sold at farmer’s markets.
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You can grow up to 3000 kilograms of goji
berries per acre, which makes it the most
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valuable crop you can farm when it comes to
berries.
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Goji berry plants are deciduous and slightly
thorny woody shrubs.
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They grow to 3 to 6 feet tall when pruned
and cultivated, although in the wild they
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can grow to 12 feet tall.
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Goji berry plants are best started inside
a greenhouse for the first 6 weeks of their
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development, but then they can be transplanted
outdoors.
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They can withstand both cold winters and cold
summers.
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Here comes lavender on number 5.
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Lavender is an extremely versatile crop.
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Its flowers can be sold fresh or dried to
florists.
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The dried flowers can also be made into floral
arrangements or wreaths, or sold directly
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to crafters or craft supply shops.
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Of course it’s also used to make lavender
oil.
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It’s a common ingredient in aromatherapy
products, skin care products like soaps and
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lotions, and even used in herbal pillows and
sachets.
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I’ve also had the pleasure of trying a lavender
ice cream before, which had a wonderful floral
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flavor to it.
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One acre of lavender plants can produce about
12,000 bouquets each year, which will sell
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for $10 or more each.
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For an example of what’s possible with lavender,
check out Purple Haze Lavender Farm.
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They gross more than $1 million per year from
their various lavender products which are
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grown on just eight acres of land.
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Ginseng is on number 4.
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Ginseng is a crop grown for its slow-growing
medicinal root.
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There is no conclusive evidence to prove the
health benefits of ginseng, but in preliminary
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clinical studies it has been shown to have
some positive effects on memory, menopause
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symptoms, and fatigue.
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When it comes to growing plants for profit,
ginseng is more of a long-term investment.
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It takes six years after planting before you’ll
be able to harvest mature ginseng roots.
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Over a six year period, ginseng growers can
earn as much as $200,000 per acre when roots,
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rootlets, and seeds are all taken into consideration.
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Growing ginseng on a large scale is an intensive
process with high risk and requires use of
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polypropylene shade cloth.
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But on a small scale it can be grown under
forest cover for little to no cost.
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In fact, ginseng also grows wild throughout
much of the eastern and northern United States.
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Buyers much prefer wild grown ginseng compared
to crops grown in open fields.
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It’s believed that wild ginseng is much
more medicinally potent.
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On number 3, its saffron.
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Many of you thought that saffron will be on
the first position of this list.
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It come to third position because of low yield
per square metre.
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Saffron is made out of the stigmas from the
crocus plant.
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It takes approximately 1,50,000 flowers to
produce one kilogram of dried saffron which
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costs $4000.
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But to grow that many crocus flowers takes
half acre of land, so you get some idea of
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how lucrative this crop could be to grow.
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Saffron grows best in California and other
dry regions with mild winters.
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Planting them in polytunnels or greenhouses
can make them a viable crop in other regions
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though.
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The hard part of growing saffron is the harvesting
process, which is ridiculously labor intensive.
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You need to delicately pick the flowers as
they bloom, and then pull out the three blossoms
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per flower.
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The labor cost is the main reason why saffron
is typically grown in Iran and other countries
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with lower wages instead of in North America,
despite the crops’s high selling price.
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Microgreens on number 2.
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Microgreens gain this position because it
only take 2 or 3 weeks from seed to harvest
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and can often sell for more than $20 per kilogram.
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Using shelving, it’s possible to produce
$10,000 worth of microgreens per month in
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just an average basement or spare bedroom’s
worth of space.
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Microgreens are most commonly grown in 10″
x 20″ trays filled with soil, but they can
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also be grown hydroponically.
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Almost any regular vegetable or herb can be
grown as a microgreen, and there are a wide
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range of different types of microgreens commonly
grown these days.
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Taking both their high yield per square foot
and high selling price, microgreens are some
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of the most profitable vegetables to grow.
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Mushrooms is the first.
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When you think of small scale farm ideas,
mushrooms probably aren’t one of the first
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things that come to your mind as the best
cash crops you can grow.
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But growing mushrooms can be surprisingly
profitable.
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Especially oyster mushrooms which can be grown
in as little as just 5 weeks and sell for
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$20 to $30 per kilogram.
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Mushrooms are an excellent crop for urban
farmers or anyone who doesn’t have much
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extra space to work with.
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They are most often grown indoors and produce
an extremely high return per square foot.
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Oyster mushrooms can produce up to 40 kilogram
per square foot.
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And best of all, they can be grown vertically
in large hanging bags to maximize the space
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that you’ve got available.
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Mushrooms don’t last long after picked and
are difficult to ship across the country,
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so local growers have an advantage over larger
commercial operations.
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Please comment us below about your openion
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